Make tasty and healthy sushi at home with these books. Click on the photographs for more details.

Sushi Made Easy. Sushi has long been one of the most popular foods in Japan and is now a favorite around the world. The ingredients and utensils for making sushi are introduced through 36 recipes illustrated with drawings and 16 pages of color photographs. Included are instructions for preparing 21 kinds of fish, serving suggestions and recipes for soups to complete an authentic sushi meal.