Asparagus (Roasted)
1 pound asparagus
5 tablespoons extra virgin olive oil
Salt and freshly ground black pepper
Sesame seeds
Pour the olive oil into a cookies sheet. Spread out with
fingertips. Clean the asparagus and cut off the brown ends.
Place the asparagus onto the cookie sheet and roll around to
slightly cover the vegetable with the olive oil. Sprinkle with
salt and pepper. Place in a preheated 500F. degree oven for 8
to 10 minutes. Sprinkle with lightly toasted sesame seeds and
serve
Recipe submitted by Gary