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Summer Tomato Salad.

6 ripe tomatoes cut in 1" chunks
1 medium onion, cut fine
1 lrg. green pepper or 2 frying
peppers, sliced thin
1 T. oregano
1/4 cup chopped fresh basil
Salt and Pepper to taste
Extra virgin olive oil

Mix all ingredients well and serve. Delicious with fresh good crusty Italian bread.

Recipe submitted by Jim


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