Shrimp Rolls
2 cups (500 ml) coarsely chopped cooked shrimp
1/4 cup (60 ml) sour cream
1/4 cup (60 ml) mayonnaise
1 Tbs (15 ml) chopped chives
1 tsp (5 ml) grated lemon rind
1/2 tsp (2 ml) curry powder
Salt and freshly ground pepper to taste
Cayenne pepper or hot sauce to taste (optional)
6 frankfurter rolls, split, toasted, and buttered
Combine all ingredients except the frankfurter rolls and
divide among
the hot rolls. Makes 6 sandwiches.
Bon appetit from the Chef at
World Wide Recipes
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