2 eggs
1 cup finely grated Cheddar cheese
2 tsp. grated onion
1/2 tsp., dry mustard
6 slices white bread
24 (1-inch) bacon squares

Preheat oven to 375 degrees F. In a small bowl, beat eggs with fork. Add grated cheese, onion and dried mustard. Stir until well blended. Trim and cut each slice of bread in four. Arrange on baking pan or sheet and spoon one heaping tsp. of cheese mixture onto each piece. Top each with a piece of bacon. Bake 15 minutes or until bread is toasted and topping is slightly puffed.

Recipe submitted by Elin