1-8oz.cream cheese, softened
1 stick oleo, softened
4 carrots, grated very fine (about 3/4c.)
2T.grated onion
2T.minced green olives with pimento
Dash of white pepper

Recipe

Mix all together and chill.
This is best on thinly sliced pumpernickel bread. I like Pepperidge Farm.
It makes such pretty tea sandwiches. People always think it's pimento cheese. I sometimes add a little minced celery