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Entrees
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Gourmet Tuna Salad
1 (12.5 ounce) can tuna, drained
2 green onions, chopped
1 stalk celery, diced
1/4 cup pimento-stuffed green olives, chopped
2 tablespoons capers, chopped
1/4 cup blanched slivered almonds
1 dash Worcestershire sauce
1/2 cup mayonnaise
1/4 cup sour cream
1 In a mixing bowl, combine tuna, green onions, celery,
green olives, capers and almonds.
2 In a small bowl, whisk together mayonnaise, sour cream
and
Worcestershire sauce.
3 Blend together dressing and tuna mixture. Serve on bed of
lettuce or with croissant as a tuna salad sandwich.
" The combination of green olives, almonds and capers in
addition to the usual ingredients in tuna salad makes this
recipe exceptionally good. "
" The combination of green olives, almonds and capers in
addition to the usual ingredients in tuna salad makes this
recipe exceptionally good. "
Makes 4 servings
***Write a review of this recipe!***
Recipe submitted by Marla
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