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Fresh Peach Salsa

2  cups chopped, peeled fresh peaches
1/4  cup chopped sweet onion
3  tablespoons lime juice
2 to 3  tablespoons finely chopped, seeded fresh jalapeno peppers
1  clove garlic, minced
1  tablespoon snipped fresh cilantro

1. In a medium mixing bowl stir together peaches, onion, lime juice,
peppers, garlic, and cilantro. Cover and chill for 1 to 2 hours. Makes 2
cups (sixteen 2-tablespoon servings).



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Recipe submitted by Marla

 

 

 

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