1 c. water
2 T. olive oil
2 T. parmesan cheese
1 1/2 t. Italian Seasoning
1 t. sugar
1 t. salt
3 c. bread flour
2 1/2 t. yeast

Place in bread machine per instructions for dough cycle. When done, place in a lightly greased bowl, cover with dry cloth & let sit 30 to 40 minutes in a warm, draft free place. Oven at 400 degrees. Always bake the pizza dough for about 7 to 10 minutes before adding ingredients. Add ingredients & bake until lightly brown on bottom & cheese melts. About 20 minutes.

I use this recipe for most of my pizzas & change the seasonings to match what pizza I'm making. Like crushed red pepper, or Mexican seasoning.