2 envelopes Unflavored Gelatine
1/2c. cold water
1c. boiling water
1/4c. sugar
2Tbsp. unsweetened cocoa
2/3c. nonfat dry milk powder
2 ripe bananas, peeled and chunked
1tsp. vanilla extract
2c. ice cubes or crushed ice
In 5 cup blender, sprinkle unflavored gelatine over cold
water; let stand for 3 to 4 minutes. Add boiling water;
process at low speed until gelatine is completely dissolved.
Add sugar, cocoa and dry milk; process until smooth. Add
banana's and vanilla. Add ice cubes, 1 at a time. and process
at high speed until ice is melted. Pour into individual
dessert dishes or custard cups. Chill until set.
Hope you like it.
