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Cherry Coconut Bars

1 cup sifted flour
1/2 cup butter or margarine
3 tbsp confectioners sugar
2 eggs, slightly beaten
1 cup sugar
1/4 cup flour
1 1/2 tsp baking powder
1/4 tsp salt
1 tsp vanilla extract
3/4 cup chopped nuts
1/2 cup coconut
1/2 cup quartered maraschino cherries

Preheat oven to 350. With your hands, mix the first three ingredients until smooth and then spread the mixture thinly into an 8 inch square baking pan. Bake 25 minutes. Stir in the remaining ingredients into the egg mixture. Spread over baked crust and return to the oven to bake for 30 minutes more. Cool on wire rack.
Cut into bars.


Recipe submitted by Thunderbird
 

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