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Desserts & Baking
Buffalo Chip Cookies

1 cup butter, slightly salted
1 cup shortening
2 cups sugar
4 cups self-rising flour
2 tsp vanilla
4 eggs, beaten
2 cups dark brown sugar
1 cup flaked coconut
1 large bag chocolate chips
2 cups corn flakes
2 cups oats (not instant)
1 cup pecans

Melt butter and shortening. Add sugar and mix well. Add vanilla, flour and eggs. Mix well. Add remaining ingredients and mix well. Spoon large spoonfuls onto greased cookie sheet and bake 15 minutes at 350 degrees


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Recipe submitted by 'Thunderbird'

 

 

 

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