Black
Russian Cake
Cake:
Veg oil for spraying the pan
Flour for dusting the pan
1 package yellow cake mix
1 large package chocolate instant pudding mix
1 cup veg oil
3/4 cup water
1/2 cup sugar
4 large eggs
1/4 cup Kahlua or other coffee liqueur
1/4 cup vodka
GLAZE
1/2 cup powder sugar, sifted
1/4 cup Kahlua
Preheat oven to 350 degrees. Lightly spray a bundt pan, then
dust with flour. Place cake mix, pudding, oil, water, sugar,
eggs, Kahlua and vodka in a large mixing bowl. Beat on low
speed for 1 minute. Scrape sides of bowl and increase mixer
speed to medium and beat 2 more min. Pour batter into prepared
pan and bake.60-65 min, until sides pull away from pan. Cool
20 min. Remove from pan and cool 20 more min.
For
the glaze-put powder sugar in a bowl and stir in the kalua.
Spoon over the cake.
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Recipe submitted by 'Thunderbird'
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