Ingredients:

1 2/3 cup of plain flour
1 1/2 teaspoons of baking powder
1/2 tsp of baking soda
1/2 teaspoon of salt
2 tablespoons of butter
2 tablespoons of shortening
1/3 cup of shredded cheddar cheese
1/3 cup of buttermilk
1 egg

Combine first 4 ingredients. Cut in the butter and shortening. Add cheddar cheese, buttermilk and egg. Mix well. Roll out and cut with biscuit cutter. Place on lightly greased pan. Bake at 450 until golden brown

Recipe submitted by Joe Harris
Real Southern Recipes, Free Cookbooks And More From The Blue Ridge Mountains Of Western North Carolina