1 1/2 cups brown sugar
2/3 cup of oil
1 egg
1 cup sour milk
2 3/4 cups flour
1 tsp salt
1 tsp baking soda
1 tsp vanilla
1 1/2 cup fresh, diced rhubarb

GLAZE
1/2 cup sugar
1 tsp butter
1 tsp cinnamon

Mix bread ingredients in order given. Pour into two greased loaf pans and bake at 350 for 45 minutes. Brush on glaze and let cool

Recipe submitted by Thunderbird