Hershey Bar Pie
Chocolate cookie crust cooled
1 (1/2Lb) Hershey's Milk Chocolate Bar
1/3cup milk
1 1/2cups miniature marshmallows
1cup Heavy cream
Prepare crust; set aside.
Break chocolate bar into pieces; place in a glass bowl. Add
milk and marshmallows. Microwave on high until chocolate and
marshmallows are melted and mixture thick and smooth, about
3-4 min, cool. Whip cream until stiff, fold into chocolate
mixture. Spoon into crust cover and chill.
