3 T. soy sauce
2 T. sherry
4 T. cranberry jelly
3 T. molasses
1/4 tsp. garlic powder
1/4 tsp. allspice
1 T sugar
1/2 tsp. red food coloring
2 to 3 lbs. spareribe(1 complete rack)

Mix all of the above together. Bake 350F. degree oven for 50 minutes. Turn heat to 450F. degrees and bake 5 to 15 minutes longer. Baste and turn frequently.

Recipe submitted by Diane