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Spicy Shrimp Dip
32 ounces cream cheese, softened
1 large onion, chopped
1 clove garlic, chopped
1 (12-ounce) jar banana peppers, drained, chopped
1 jalapeno, chopped, or to taste
1 (12-ounce) package frozen salad shrimp, thawed, rinsed,
drained
2 large tomatoes, chopped
Combine the cream cheese, onion, garlic, banana peppers,
jalapeno, shrimp and tomatoes in a microwave-safe bowl and mix
well. Microwave on High for 3 to 5 minutes or until heated
through, but not bubbly. Serve immediately or at room
temperature with corn chips.
25 to 30 servings
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Recipe submitted by Dee
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