Instructions:
Blend together sugars, vanilla and cream cheese. Stir in nuts. Cut up apples into slices and soak for a few minutes in lightly salted water. This will help prevent browning. Dip away!!!!!NOTES : This came from an aunt who never measures anything and I have
adapted it. This is a real stand out as a fruit dip. I make it with fat
free cream cheese and Grape Nuts (instead of nuts) for a lower fat version.

Ingredient -- Preparation Method