Bruschette Blue Cheese and Pears
1/2 cup of crumbled blue cheese
3 tbs butter
1 tbs cognac
1/4 tsp fresh ground black pepper
12 slices diagonally cut French bread
Cooking spray
6 garlic cloves, halved
3 pears, each cut into about 6-8 pieces
Preheat your oven to 275. Combine first 4 ingredients in a
small bowl, stir until well blended. Place bread slices on
baking sheet coated with cooking spray. After a couple
minutes, flip side until both side are light brown. Remove
from oven and rub cut sides of garlic over each side of bread
slice. Spread 3 tsp blue cheese mixture over each bread slice.
Place a piece or two of pear on top of each bread slice.
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Recipe submitted by AnhThu
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