Makes about 25-30 Hors D'oeuvres
Will Need:
30 perfect large basil leaves
1/4 cups of toasted pine nuts (or crushed walnuts)
5 ounces of cottage cheese
1/2 mango chopped in very small cubes
1 small plum tomato chopped finely

Spread about a teaspoon of cottage cheese on each basil leaf. Sprinkle each with tiny bits of nuts. Place few pieces of tomato and mango onto each leave. Ready to serve!

***Write a review of this recipe!***

Recipe submitted by Thu