Fourth
of July cake
2 pints of strawberries
1 recipe of your favorite white or yellow cake
1 1/3 C of blueberries
1 tub of whipped topping
Serves 12
Mix up and bake your favorite cake mix or recipe. Let cool.
Slice 1 cup of strawberries, set aside. Halve remaining
strawberries, set aside.
Top cake (in pan) with 1 cup sliced strawberries, 1 cup
blueberries and all of the whipped topping. Arrange remaining
strawberry halves and blueberries on whipped topping to create
a flag design. Refrigerate until ready to serve.
***Write a review of this recipe!***
Recipe submitted by Princess
Gran
|
