Monaco - what could be more glamorous?

And the jewel in Monaco's sporting crown is surely the Monaco Grand Prix - fast cars, the sparkling ocean, luxury yachts, gorgeous girls, top celebrities ... and of course, fantastic food.

In May 2002, Chef Laurent was the guest chef for the McLaren Mercedes-Benz team.

Chef Laurent delighted over one hundred people aboard the Silver Sea cruise ship docked in the legendary Port of Monaco with his fabulous buffet which included blackened shrimp, jambalaya and roasted pig stuffed with fennel.

The following evening, Chef Laurent created a stunning five-course dinner.

Fuelled by such fabulous food, the McLaren team went on the victory in Sunday's race - Scotland's David Coulthard being the winner.

Chef Laurent's Sage French Cafe