Le Manoir aux Quat' Saisons
Private Dining, Wedding Celebrations

We are delighted to help you make your wedding celebration a day you will never forget. You may wish to choose to spend your wedding night in one of our uniquely designed suites with Champagne breakfast. Our Chef Patissier will create a fabulous Piece Montee wedding cake; our secluded walled gardens are the perfect back drop for your wedding photographs.

The Milton Room is licensed to hold your Civil Wedding Ceremony enabling you and your guests to enjoy both the formalities and reception in comfort and luxury.

The Superintendent Registrar, can be contacted at Bullingdon Registry Office, +44 (0)1865 874702.

Heirloom Wedding Gifts
The Swan Antique Centre, near neighbours to Le Manoir, are offering our Wedding couples the opportunity to create a wedding list with a difference.
The Swan has an abundance of antiques ranging from beautiful Georgian furniture, elegant silver tableware to many individual items for the perfect wedding gift. Their wedding list service can enable you to receive a selection of antiques or perhaps a single heirloom from all of your guests.

The Swan are offering all wedding couples a complimentary champagne lunch at The Swan when they come to select their gifts.
If you wish to receive a brochure or discuss your wedding list, please call Rita on 01844 281777.

Le Manoir aux Quat' Saisons
Private Dining

Le Manoir is a house which loves a celebration and resonates to the sounds of laughter and enjoyment: the hosting of an anniversary, retirement party, a congratulatory dinner, the marking of some special achievement are all events at which our staff excel. Their expertise makes them particularly adept at ensuring that, whatever the occasion, it will be one to remember.

The Milton Room, with it's own private reception and walled garden is an idyllic place to entertain family and friends for a special occasion

Designed by Emily Todhunter, the Milton Room reflects the Manoir themes - vitality, romance, style and elegance, which retain and enhance the charm and the warmth of this 15th Century Cotswold house.

For further information please email sarah.carter@blanc.co.uk or telephone Sarah Carter on +44 (0)1844 277215



Le Manoir aux Quat' Saisons
Private Dining, Sample Menu Gourmand

For private dining menus please email sarah.carter@blanc.co.uk or telephone Sarah Carter on +44 (0)1844 277215. We will help you to choose a menu to be enjoyed by all your guests and suggest wines from our extensive cellar.

In order to ensure the success of your event or wedding, we ask that you choose a set menu for the whole of your party. Should any of your guests have specific dietary requirements, we will be delighted to create alternative dishes for them. Our menus are priced from £59.50 for three courses to our Menu Gastronomique priced @ £120.00 per person

Appetizer
*****
Truffled Foie Gras with aged Serano Ham, and Truffle Vinaigrette
*****
Quail Egg, Spinach, Parmesan and White Truffle Raviolis, in a Truffle and Rosemary Jus
*****
Coquille St. Jacques 'Oudill'
*****
Roasted Wild Duck, Braised Chicory and Red Wine Sauce
*****
Caramelised Tarte Tatin
*****
Hot Chocolate Fondant, Bitter Almond Cream and Pistachio Ice-cream
*****
Nos Petits Fours et Chocolats

Cheese may be taken as an extra course

The Menu Gourmand gives the opportunity to sample Raymond Blanc's seasonal specialities, and is recommended for the whole table.
A Vegetarian Menu Gourmand is also available.
 

About Raymond
Awards
Skewered, marinated exotice fruits, served on a bed of iced rice pudding glazed with a sabayon
Passion Fruit Soufflé
Gratinated Cornish Crab Meat with Pink Grapefruit
Pan-fried Breasts of Wood Pigeon, served with Red Wine Sauce and Blueberries