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Travel
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This month is
Italian Month. Mama mia, we all love Italian food! Luscious
pastas, crisp salads, glorious desserts, dips, pies, cakes -
you name it and you can guarantee that the Italians will
have given it their own Mediterranean flair!
Have you ever thought of taking a culinary vacation? We have dreamt about it for years!
If you love to cook, or just enjoy fine food and wine, and
have a sense of wanderlust, Chef John Wilson's educational
cooking vacations in Provence and Normandy, France, Tuscany,
Italy and Asheville, NC are just what you're looking for. |
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Take the Pasta Quiz!
And allow us to introduce our new Italian columnist who will
be writing for us every month,
Patty Gollazzo
Italian recipes
See our Italian Recipes
Section
Our previous travels:
Ireland
Florida Berries
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Delight your senses and indulge yourself with a week of
daily cooking classes and excursions to world-famous
monuments, quaint villages, and wonderful shopping.Italian tours are offered by Culinary Vacations Inc. Their tours take you to
Casa Prenzano
is an 13th century villa nestled in the hills above Greve, a
small town in the Chianti region, between Florence & Siena.
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Your accommodations for the week features five bedrooms,
four bathrooms and a covered terrace with breathtaking
views of the countryside. Cooking classes are held for up
to 8 students in a quaint kitchen complete with breakfast
area.
Following the meal, which students prepare and enjoy on the
terrace, relax outside with wines and view the beautiful
countryside. For more details, click
here. |
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