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Author Topic: Anyone here ever made Employee Meal??
benihana
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Member # 3909

posted August 27, 2007 02:26 AM      Profile for benihana        Edit/Delete Post  Reply With Quote 
Hey guys, at my work I am forced to make employee meals starting in next two weeks! so i need some quick ideas. x.X


Servings = 60
Cooking time limit = 3 hrs 30 min.

- need main dish
- need soup

Can use chicken or pork a type of fish, potatoes, lemons, all meals will come with fried rice, i can fry stuff... (everyone at my work always make fried chicken and getting tiered of it)

Company money will pay at least $15 for any extra ingredient

Some of the cooks here make potato salad, cream cheese wontons, spaghetti, vegetable sauté, duck flavored chickens, tacos, lobster or shrimp flavored soup (from the shell)


i kinda wanted a new idea so people here don't get tiered of eating same thing over. lol

[ August 27, 2007: Message edited by: benihana ]


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Caroline
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Member # 133

posted August 31, 2007 12:45 PM      Profile for Caroline     Send New Private Message      Edit/Delete Post  Reply With Quote 
Does it have to be Japanese?
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benihana
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Member # 3909

posted September 09, 2007 03:16 AM      Profile for benihana        Edit/Delete Post  Reply With Quote 
no it can be anything
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Dee
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Member # 11

posted September 20, 2007 08:14 PM      Profile for Dee     Send New Private Message      Edit/Delete Post  Reply With Quote 
Did you ever get recipe Ideas you needed? If so what did you make?
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DeniseM
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Member # 5266

posted February 14, 2008 03:33 PM      Profile for DeniseM        Edit/Delete Post  Reply With Quote 
Benihana, There is a nice pasta recipe that sounds good and inexpensive to make. Go to ASK the MAD CHEF and click on Pasta Recipe. Good Luck, DeniseM
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